Bake-stable white chocolate 700g in a jar
Chocolate is suitable for direct consumption and baking (Suitable for stirring into dough or topping before baking, for example in muffins).
Bake-stable white chocolate 700g in a jar
White Chocolate
Ingredients: sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, natural vanilla flavouring. Cocoa butter content in white chocolate at least 22.5%. Made in the Czech Republic from Belgian white chocolate. Allergens are shown in bold in the text. Chocolate may contain traces of hazelnuts, walnuts, peanuts, almonds, pistachios, lactose and gluten. Store in a dry place, protect from heat.
Average nutritional value per 100g of product: Energy value: 2259 kJ/544 kcal; fats: 31.2g, of which saturated fatty acids: 19.3g; carbohydrates: 58.9g, of which sugars: 58.9g; protein: 6.8g; salt: 0.25g
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